Come along and join in the festive spirit today making some fabulous Christmas bakes to impress your guests over Christmas.  Boxes, bags, ribbons and ties will be supplied to attractively present your goodies.

Half day course hands on course. Includes – tuition from a professional chef, all ingredients, laminated recipe cards, aprons, boxes to take your finished goodies home in, and even someone to wash up!

Sample dishes
• Gingerbread Roll with Cinnamon Cream
• Orange & Lemon Panettoni
• Mini Frangipane Mince Pies