If you’re catering for plant based friends and family at Christmas, it’s always useful to have some ‘go to’ festive bakes recipes, so this masterclass in dairy-free and egg-free bakes is a must.  It can be difficult to master plant based baking, but today we will guide you in how to use vegan ingredients to create mouthwatering, bakes and treats.

Boxes, bags, ribbons and ties will be supplied to attractively present your goodies.

• Chocolate, Chilli & Sea Salt Cookies
• Chocolate Truffles
• Mini Maple & Pecan Mince Pies
• Florentines