Come and join us this Sunday morning learning how to make the perfect Macaroon.  You will have the opportunity to make 3 different flavours to master your craft, including chocolate and salted caramel. We will provide you with lots of tips and tricks on how to produce the perfect shell and provide boxes for you to take your creations home in.

We will also cover a variety of fillings, including raspberry buttercream, salted caramel ganache and lemon curd.  You will walk away with your own box of expertly made Macaroons, the perfect way to spend Mother’s Day.