Sushi Roll Class
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomMaster the ancient art of sushi preparation in this step-by-step class with Japanese chef, Noriko Tanaka. Firstly, you will learn how to make classic premium white sushi rice, then make your own rolled sushi with your favourite fillings such as salmon sashimi with avocado, spicy tuna with avocado. Beside rolled sushi, you will also learn […]
Sushi Roll Class
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomMaster the ancient art of sushi preparation in this step-by-step class with Japanese chef, Noriko Tanaka. Firstly, you will learn how to make classic premium white sushi rice, then make your own rolled sushi with your favourite fillings such as salmon sashimi with avocado, spicy tuna with avocado. Beside rolled sushi, you will also learn […]
BBQ Class – Smoking, Grillling and Baking
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomThis is your last chance to come and join on on what has definitely proved to be our sell out course this Summer! On this hands on course we will focus on the popular Japanese Kamado style bbq’s, with our Big Green Eggs, and their incredible versatility which allow you to smoke, grill and even […]
Artisan Pizza Course
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomThis morning we will show you how easy it is to make your own pizzas at home from scratch!
Pasta & Pasta Sauces
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomEver wanted to learn how to make your own Pasta from scratch? Well dust off that pasta machine, as this afternoon we will show you just how easy it is! We will also cover the art of pasta/sauce matching, making three very different sauces, and how to make a simple filling and stuff your pasta. […]
Fish & Seafood
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomToday our professional chef, will cover what to look for when buying fresh fish, basic knife skills of filleting a fish, prepping shellfish, as well as producing some new and exciting seafood recipes. Full day hands on course. Includes - tuition from a professional chef, all ingredients, laminated recipe cards, aprons, three course lunch with […]
Indian Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomEnjoy preparing authentic, colourful, aromatic dishes from the Indian sub-continent including traditional curries, dahls and chutneys with our Indian chef, Kirna Amin. Today she will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready […]
Middle Eastern Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomMiddle Eastern cuisine is known for its rich and aromatic spices including cinnamon, turmeric, sumac, cardamom, saffron, and of course, the quintessential Levantine spice blend: za'atar.. The unique blending of these spices and fragrant herbs, add depth and complexity to these fabulous meze style dishes, perfect for entertaining. Just think of smoky aubergines, crisp pastries, […]
Knife Skills
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomDon't know your filleting knife from your chef's knife? Not sure which knife to use or how to sharpen your knives? Then this is the course for you. Today, our professional chef, will cover a wide range of culinary techniques, including segmenting, boning, filleting and chopping vegetables. You will be able to take all the dishes you prepare […]
