Ashdown Manna Cookery School
Vietnamese Street Food
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomVietnam is a real foodie's heaven, on almost every street corner you'll find people cooking and eating - from an early morning bowl of pho to a late night snack of freshly fried dumplings. This morning, our professional chef will guide you through some of Vietnam's best street food recipes, making some delicious dishes to […]
Indian Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomEnjoy preparing authentic, colourful, aromatic dishes from the Indian sub-continent including traditional curries, dahls and chutneys with our Indian chef, Kirna Amin. Today she will show you how to blend spices to suit your own palate and how easy it is to adapt recipes to give a healthier alternative to takeaways and bland supermarket ready […]
BBQ Class – Smoking, Grillling and Baking
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomThis is your last chance to come and join on on what has definitely proved to be our sell out course this Summer! On this hands on course we will focus on the popular Japanese Kamado style bbq’s, with our Big Green Eggs, and their incredible versatility which allow you to smoke, grill and even […]
Cook! – A Beginners Guide
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomAfter many requests, this new absolute beginners course is specifically aimed at people with limited cooking skills, wanting to start or refresh their culinary journey with the basics. The aim of the course is to gain confidence in the kitchen, learn some basic knife and cooking skills, whilst preparing some tasty dishes to take home. […]
Bread Making
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomYou can't beat the aroma of freshly baked bread, and once you have learnt how easy it is, there will be no stopping you! This morning, our professional chef, will introduce you to the basics of bread making, the different flours available, how yeast reacts, the flavours you can add to your dough, and most […]
Knife Skills
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomDon't know your filleting knife from your chef's knife? Not sure which knife to use or how to sharpen your knives? Then this is the course for you. Today, our professional chef, will cover a wide range of culinary techniques, including segmenting, boning, filleting and chopping vegetables. You will be able to take all the dishes you prepare […]
Italian Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomOn this full day course, we embrace all the Italian classics and celebrate their passion for good, hearty food. You will learn how to make your own pasta and gnocchi, the secret behind cooking the perfect risotto, delicious Focaccia Bread and a traditional dessert. You won't be going home hungry after this one! Full day hands […]
Pasta & Pasta Sauces
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomEver wanted to learn how to make your own Pasta from scratch? Well dust off that pasta machine, as this afternoon we will show you just how easy it is! We will also cover the art of pasta/sauce matching, making three very different sauces, and how to make a simple filling and stuff your pasta. […]
Greek Cookery
Ashdown Manna Cookery School 5 Lodgefield Farm, Blackham, East Sussex, United KingdomMediterranean food as we know it today was born in Greece, the heartland of vineyards and olives trees, which later spread to Spain, Italy and France. Today we celebrate the mouthwatering variety of Greek cooking, from coastal fish dishes to pies, cheese, vegetables and breads from rural mountain villages. Greek cooking, offers healthy, tasty dishes […]
